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@ lowcarbdoctor
2023-09-17 15:21:24In the referenced video, I discuss some basics of the intestinal barrier. I present the interplay with the immune system, the intestines, and chronic disease. I discuss some of the triggers of an impaired intestinal barrier and gut dysbiosis that can contribute to disease. I list some of the chronic inflammatory health conditions that seem to be linked to immune activation. I discuss advanced-glycation end products, both exogenously ingested and endogenously produced. I discuss food additives. I discuss the similarity to some food additives to the antibodies found in celiac disease. I note that countries that have been the quickest to adopt food additives, are measured to have the fastest rise in autoimmune disease rates. I review the categories of chronic health diseases that occur with increasing use of food additives, with the incidence of neurologic diseases increasing the most. I discuss vitamin deficiencies that can occur with impaired absorption, specifically the commonality of vitamin D deficiency and some of its health consequences. I recommend avoiding ingestion of glucose, fructose, carbohydrates in general, and gluten due to these findings.
Here is the link: https://youtu.be/G6MCHFzZ-SY
I hope this helps you and your loved ones!
Jason Williams, D.O.